Ctes du Jura

Region:Jura
Grape:Chardonnay
Vineyard Size:2.50 hectares
Soil:clay, limestone, blue marl
Average Age of Vines:30-40 years
Farming:biodynamic
Harvest:by hand
Winemaking:direct press, spontaneous fermentation in stainless steel with indigenous yeasts
Aging:36-48 months in old oak
Fining:none
Filtration:none
Added S02:50 mg/L