Single-Parcel bone-dry Lambrusco Grasparossa di Castelvetro (often considered the top sub-type of grape within the Lambrusco family) from old-vines cultivated in the clay-silty soils of Romagna. Unfined, unfiltered, minimal SO2 at bottling. 12%ABV

From the importer, Kermit Lynch:
In this Monovitignoa single-vineyard cuvethe froth, structure, and overall exuberance of their blended bottling are somehow even brighter: tasting it, you feel as though the grapes were just pressed. Incredibly fresh, with aromas of crushed raspberries, strawberries, and cranberries soaring out of the glass, this may be the happiest wine youve ever tasted. Equally well suited to your holiday table and to your patio on a warm evening. Serve chilled!