Tasting Notes: Aromas of brioche, toasted almond, and green Anjou pear lead into vibrant flavors of poached pear, crisp green apple, and lemon custard
Bright acidity and subtle minerality carry through a long, elegant finish

Acclaim: 95 Points, Wine Enthusiast Editors Choice

Composition: 100% Chardonnay

Pair with: Lobster Tail, Creamy Pasta, Gruyre Cheese