VARIETIES

Tempranillo 85%, Mazuelo 10% and Garnacha 5%.
The vines to the north of the town of Viana are scattered among several small vineyard plots situated on the south-facing slopes and in the gullies. These are old, rain-fed plantations with low or very low grape yields.
The characteristics of their age, the soil, topography and growing conditions mean that the fruit they produce ripens slowly and in very favourable sanitary conditions.

VINlFICATION

Fermentation of all the varieties separately. Temperature controlled at between 24 and 28C.

AGEING

16 months in French- and American oak Bordeaux barrique casks and racked four times. Once bottled, it remains in our bottle cellar until just the right moment for drinking.

TASTING NOTES

Deep dark cherry colour. Fruit aromas with spicy nuances. Powerful attack, full-bodied and with good backbone and well-integrated, persistent, fine quality tannins. A long, lingering finish.