Originally from Aberdeen, Pamela Geddes spent five years in Australia mastering the craft of sparkling reds before finding a home in Barcelona where she forged her reputation by making Spain\'s only sparkling red. She produces amazing wines under the label Lobban Wines out of one of the smallest wineries in Spain located in the village of St Jaume Sesoliveres in Penedes.

La Pamelita is her signature fizz, mostly Syrah with a splash of Garnacha, made in the traditional method and spending 36 months in bottle on the lees. Packed full of dark brambly fruit, black pepper and a great complexity that is rare for sparkling reds. Dangerously delicious!

Producer- Lobban Wines
Country- Spain
Region- Catalunya
Variety / Blend - Syrah, Garnacha
Wine Style- Sparkling Wine
Farming- Organic Principles