From Burgenland, Austria - this is an organically cultivated field-blend, 50% of which is undisclosed, the remainders are composed of Gruner/Sauv Blanc/Muskat-Ottonel/Smling. Grapes are hand-harvested, directly pressed to stainless steel for a short spontaneous fermentation before being bottled prior to completion of first fermentation a la ancestral method (pt-nat). Unfined, unfiltered, no additional SO2. Undisgorged.