Alice Verdeca 2024 captures Salentos bright skies and sea-cooled evenings in a straw-pale glass. Hand-picked Verdeca berries, grown on limestone-rich soils near the Adriatic, travel quickly to stainless tanks, where a cool native-yeast ferment preserves jasmine, lemon, and fresh pear aromas. A brief lees rest adds satin breadth while safeguarding razor-sharp acidity. Hawthorn blossom and white grapefruit unfurl across a sleek, mineral backbone before a dry, saline finish snaps the palate awake. Uncork lightly chilled, and let this southern Italian charmer elevate easy lunches, sunset picnics, or seafood feasts with effortless grace.